Via45’s Kale Salad

dairy-free

November 05, 2024
5:00 - 6:30p.m.

Chef: Claudette & Lauren of Via45

$14.00

Please contact the studio to be put on the waiting list

Our kale salad is filled with roast butternut squash, pears, red onion, & cranberries.
Served in a Goat Cheese Dressing.

Dinners must be pre-ordered through our site.

Pick up between 5 & 630 pm on 11/5 at Taste & Technique.

This dish is Gluten-free.