Farmers Market Fresh: Vegetarian
April 24, 20256:00 - 9:00p.m.
$85.00
Light and fresh, this inventive menu taught by Chef Suzanne Lowery is ideal for the warmer weather entertaining right around the corner!
Menu:
Feta Bruschetta with Pita Chips
Mediterranean Stuffed Portobello Burgers
Bow Ties with Basil Pesto
Spice Grilled Corn on the Cob
Mixed Berry Crumb Bars