This 5-day camp is perfect for the budding chef.  Featuring food kids love and dishes that are easy to make too!  We can’t wait to teach your little chefs kitchen safety, measuring, and fun food facts in a safe and fun educational environment! This is a drop-off camp.

Some Menu themes include:
The Italian Kitchen- Personal Pizzas, Caesar Salad Cups, Meatballs, Pasta Sauce

Better for Breakfast- Fluffy Waffles, Whipped Cream, Egg & Cheese Pinwheels

Summer BBQ- Chicken Dippers with BBQ, Lemonade, Cupcakes & Frosting, Chocolate Chip Cookies

We cannot provide refunds, transfers, or makeup sessions for classes missed because of illness, personal emergencies or events beyond our control.

Additionally, fostering a safe learning environment for our students is our number one priority. Therefore, Taste & Technique reserves the right to remove any student who is a part of a situation that presents itself as unsafe for that student, other students, or our team. No refunds or make-up classes will be offered to students who are removed from class for behavioral issues. However, the student is welcome back after corrected behavior.

Children must be 7-10 years old to participate. No refunds will be given for underage children who are registered for culinary classes