Blue Ribbon Summer Pie Workshop
June 04, 202311:00a.m. - 2:00p.m.
$85.00
Please contact the studio to be put on the waiting list
Chef Suzanne Lowery will take you step-by-step in creating the most amazing and mouth-watering summer pies in this hands-on workshop!
Menu:
Handmade Pie Dough
Peach-Almond Crumble Pie
Cherry Crostada in Food Processor Crust
Blueberry Hand Pies