Sunday Baking Workshop: Stuffed Cupcakes
Hands On
February 20, 2022
12:00 - 3:00p.m.
Chef: Heather Harm
$75.00
Cupcakes aren’t just for kids anymore! These decadent cupcakes are filled with rich ganache and tart curd then topped with fluffy sweet frostings to create a dessert only dreams are made of!
Menu
•Dark Chocolate Cupcakes stuffed with Chocolate Peanut Butter Mousse and topped with Peanut Butter Banana Swirl Frosting and a Chocolate Covered Pretzel
•Sea Salt Caramel Cupcake stuffed with Caramel and topped with Vanilla Bean Frosting and Crushed Caramel Corn
•Lemon Meringue Pie Cupcake stuffed with Lemon Curd and topped with Fluffy Marshmallow Meringue Frosting
Terms & Conditions
Cancellation Policy:
WITH OUR LIMITED SEATING AND THE UPFRONT COSTS OF FOOD AND ITS PREPARATION WE MAINTAIN A STRICT CANCELLATION POLICY. ALL COOKING CLASS AND EVENT SALES ARE FINAL AND NON-REFUNDABLE.
THIS POLICY IS FIRM, EVEN IN LIGHT OF COVID 19. WE WORK EXTREMELY HARD TO PROVIDE YOU WITH AN EXCEPTIONAL EXPERIENCE SO IF YOU CAN NOT ATTEND YOU CAN ALWAYS SEND SOMEONE ELSE IN YOUR PLACE, BUT REFUNDS WILL NOT BE ISSUED.
YOU MAY ALWAYS REACH OUT TO SEE IF WE CAN HELP YOU SELL YOUR SEATS ON YOUR BEHALF. IF WE ARE ABLE TO DO SO, A CREDIT FOR A FUTURE, SCHEDULED COOKING CLASS WILL BE ISSUED.
TASTE & TECHNIQUE RESERVES THE RIGHT TO CANCEL A PROGRAM. IF WE CANCEL, A REFUND WILL BE ISSUED. WHEN A CLASS IS CANCELLED DUE TO INCLEMENT WEATHER, WE WILL CONTACT YOU BY EMAIL OR PHONE. IF YOU CHOOSE NOT TO ATTEND A CLASS DUE TO WEATHER-RELATED CONCERNS, OUR STANDARD CANCELLATION POLICY APPLIES.
THANK YOU FOR UNDERSTANDING THAT, AS A SMALL BUSINESS, THIS POLICY IS HOW WE ARE ABLE TO MAINTAIN OUR CLIENTELE, STAFF, AND PROVIDE YOU WITH A MEMORABLE EXPERIENCE.
